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Dining at Luretta D.O.P. is a palate satisfying experience of the flavours of the ancient, rustic and traditional cuisine of Romagna. Emilia Romagna, in northern Italy, has few rivals when it comes to its breadth of local typical foods on offer.
There is long tradition of local dishes and traditional recipes that have become famous all over the world. The Piadina is a staple of Romagna’s street food and a favorite snack of locals and tourists alike.